By Laura Grimes
The first large jar of spicy dill pickles vintage 2010 has launched into the world. It was exchanged over morning coffee for kickass ginger molasses cookies. Just in the nick of time, too. A pack of Large Smelly Boys took over the house. (How rude of teachers to have an in-service day.)
The list of barter offers has grown slightly since the last update (see below).
Because we’re a 75 percent meat-free household, we’re working on a multiple trade for the elk meat. Not to worry, the vendor said: “A three-way always sounds fun.”